Dogfish Head - Chicory Stout
A dark beer made with a touch of roasted chicory, organic Mexican coffee, St. John's Wort, and licorice root. Brewed with whole-leaf Cascade and Fuggles hops, the grains include pale, wheat, roasted & oatmeal. 5.2BV
Croste di Pane A flat cow's milk cheese from the Piedmont region of Italy. Called "bread crust," this cheese does have a biscuit flavor with a clay-cream finish. A rare one.
Calcagno Sheep milk aged one year from the Salerno region of Italy. Made in the same style of Parmigiano Reggiano, this southern Italian cheese has a fair amount of sweetness with a citrus finish.