Jan 19, 2010, 07:41AM

Answering the most important of questions: Will it Waffle?

"We conspired about further waffling. Kathy had some brilliant ideas, not the least of which was this one. She sent me home with leftovers, which were gone by that evening."

Kathy Skutecki has worked for chef Gale Gand. She has worked for Vosges. She just spent three weeks in India. She blogs at Stresscake: Exploring the bake and release theory.


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